Recipe courtesy of Ray Ray's Hog Pit

Mangalitsa Brat Burger

Getting reviews...
Save Recipe
  • Level: Intermediate
  • Total: 30 min
  • Active: 30 min
  • Yield: 6 burgers
Share This Recipe

Ingredients

Brat Seasoning:

Pork:

Spread:

Directions

  1. For the brat seasoning: Stir together the garlic, salt, red pepper flakes if using, white pepper, marjoram, allspice, mace, nutmeg and ginger in a large bowl.
  2. For the pork: Preheat a grill to medium heat.
  3. Add the ground pork and 2 tablespoons cold water to the bowl with the brat seasoning. Mix together until well blended. Form into 6 patties. Grill for 5 minutes on each side.
  4. For the spread: Combine the honey, mayonnaise, cider vinegar, 1 tablespoon salt and 1 teaspoon pepper. Stir until smooth.
  5. To assemble the sandwich: Place the patties on the buns, top with some cabbage and onions, and then smother with some of the spread.