Recipe courtesy of Marcela Valladolid
Episode: Mexican Cookout
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Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Add the watermelon and the water to a blender, and puree until smooth. Divide the mint leaves, sugar and lime slices among 8 glasses and muddle the ingredients. Add ice to each glass and pour in the watermelon agua fresco. Stir and serve.

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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