Recipe courtesy of Bobby Flay
Recipe courtesy of Bobby Flay
Watch how to make this recipe.
Agua de Sandia (Watermelon)
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 3 to 4 quarts
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 3 to 4 quarts
Ingredients
Directions
- Puree the diced watermelon with 4 cups cold water in blender. Blend until smooth, and then pour into a pitcher - any ground seeds should remain in the bottom. Add 6 cups cold water and sweeten with sugar, as needed. Garnish with lime wedges.
