Mediterranean Pizza

Name: Mediterranean Pizza
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 16 servings
Cuisine: european
Ingredients: ¾ cup MIRACLE WHIP® Dressing; ½ cup KRAFT Shredded Parmesan Cheese; ½ cup KRAFT Shredded Mozzarella Cheese; 2 cloves garlic, minced; 1 ready-to-use baked pizza crust (12 inch); 10 kalamata olives, cut in half; 2 plum tomatoes, seeded, sliced; 2 Tbsp. thinly sliced fresh basil

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Level: Easy
Total: 30 min

Prep: 10 min
Cook: 20 min

Yield: 16 servings

Nutrition Info

[DRAFT]

Level: Easy
Total: 30 min

Prep: 10 min
Cook: 20 min

Yield: 16 servings
Nutrition Info

Ingredients

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¾ cup MIRACLE WHIP® Dressing

½ cup KRAFT Shredded Parmesan Cheese

½ cup KRAFT Shredded Mozzarella Cheese

2 cloves garlic, minced

1 ready-to-use baked pizza crust (12 inch)

10 kalamata olives, cut in half

2 plum tomatoes, seeded, sliced

2 Tbsp. thinly sliced fresh basil

Directions

Heat oven to 400°F. Combine first 4 ingredients; spread onto pizza crust. Top with olives and tomatoes. Bake 20 min. or until edge of crust is golden brown and cheese is melted. Sprinkle with basil. Substitute: Substitute ¼ cup chopped roasted red peppers for the tomatoes.

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