Mediterranean Sandwich

  • Level: Easy
Save Recipe


  1. Split a large round loaf of Italian bread, pull out some of the insides and fill the bottom with drained canned tuna, grilled vegetables and marinated artichoke hearts. Drizzle some of the artichoke marinade over the cut side of the bread top. Assemble sandwich and cut in wedges.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Mediterranean Sandwich

Mediterranean Grilled Whole Snapper with Fennel and a Pernod Butter Sauce

Wasabi Marinated Tuna with Field Greens

Cold Soba Noodle Tuna Loin

🤤 More Drool-Worthy Recipes