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Artichoke Recipes

Don't let the tricky exterior fool you – artichokes can be used in almost everything you make.
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All About The 'Choke    

Artichoke goes great in just about anything and dazzles on its own as well. Use it in panzanella salad, pasta and more tasty dishes. 

More Artichokes

  • Grilled Artichokes
  • Spinach Artichoke Pasta Salad

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Giada's Artichoke Gratinata 03:57

Artichoke Nachos 04:43

Giada's Artichoke Risotto 04:27

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Giada's Artichoke Gratinata 03:57

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Food Network Kitchens Shows How to Eat an Artichoke 02:00

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Grilled Artichokes 04:12

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Baked Artichokes with Olives 04:37

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Mesquite Fire-Grill Artichokes 02:37

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Learn How to Make Bobby Flay's Grilled Artichokes 03:32

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Showing 1-18 of 588

How to Eat an Artichoke

Photo Gallery
| 7 Photos
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What to Do With Canned Artichoke Hearts

Article
This "heart-y" ingredient should be a staple in your pantry.
What to Do With Canned Artichoke Hearts

How to Trim an Artichoke

Photo Gallery
| 4 Photos
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Relax, It's Just an Artichoke

Photo Gallery
| 10 Photos

Learn How to Eat an Artichoke

Article
Follow these step-by-step instructions on how to eat an artichoke
Learn How to Eat an Artichoke

Food Network Kitchens Shows How to Eat an Artichoke

Video | 02:00
Dave with Food Network Kitchens shares how to eat an artichoke. He recommends buying fresh artichoke over canned or frozen. To prepare the artichoke, he uses a serrated knife to slice through it a quarter of the way in from the top. Pulling a leaf out of the artichoke, Dave dips it in hot melted butter before scraping it with his teeth to eat the meat off the leaf. He starts peeling away to reach the center, which is furry and soft. Dave uses a spoon to scrape away the furry part before cutting the artichoke down the middle and shares that his favorite way to cook it is grilled with lemon before taking a bite.
Food Network Kitchens Shows How to Eat an Artichoke

Learn How to Make Bobby Flay's Grilled Artichokes

Video | 03:32
Bobby Flay drizzles grilled artichokes with a fresh green goddess dressing in this recipe that makes a crowd-pleasing appetizer or BBQ side dish. Start with steaming the artichokes in a pot. Then toss them on the grill for char and maximum flavor. The dish is complemented with green goddess dressing made with fresh herbs, oil and creme fraiche or sour cream dressing mixed together in the blender.
Learn How to Make Bobby Flay's Grilled Artichokes

How To: Trimming Baby Artichokes

Photo Gallery
| 3 Photos
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How to Break Down Artichokes

Photo Gallery
| 7 Photos

Giada's Artichoke Risotto

Video | 04:27
Giada's Artichoke Risotto is delicately flavored with fresh mint and lemon.
Giada's Artichoke Risotto

Stuffed Artichokes

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 20 minutes
14 Reviews
Stuffed Artichokes

Grilled Artichokes

Video | 04:12
Giada poaches artichokes in wine and herbs before grilling them.
Grilled Artichokes

Artichoke Nachos

Video | 04:43
For a new family favorite, serve them these fast-bake artichoke nachos.
Artichoke Nachos

Hot Spinach and Artichoke Dip

Recipe | Courtesy of Alton Brown
Total Time:
15 minutes
608 Reviews
Hot Spinach and Artichoke Dip

Baked Artichokes with Olives

Video | 04:37
This dish combines artichokes, white wine, olives, and ricotta cheese.
Baked Artichokes with Olives

Restaurant Favorites at Home

Photo Gallery
| 17 Photos
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Giada's Artichoke Gratinata

Video | 03:57
Using frozen 'chokes makes Giada's Artichoke Gratinata a fuss-free side.
Giada's Artichoke Gratinata

Lightened-Up Spinach and Artichoke Macaroni and Cheese

Recipe | Courtesy of Food Network Kitchen
Total Time:
50 minutes
15 Reviews
Lightened-Up Spinach and Artichoke Macaroni and Cheese
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