Mediterranean Style Linguini
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- Total: 20 min
- Prep: 5 min
- Cook: 15 min
- Yield: 6
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 319
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 4 g
- Sugar
- 4 g
- Protein
- 15 g
- Cholesterol
- 13 mg
- Sodium
- 260 mg
- Total: 20 min
- Prep: 5 min
- Cook: 15 min
- Yield: 6
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 319
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 4 g
- Sugar
- 4 g
- Protein
- 15 g
- Cholesterol
- 13 mg
- Sodium
- 260 mg
Ingredients
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Directions
- Cook pasta according to package directions
- In medium sauté pan, sauté onion and garlic in olive oil until translucent. Stir in tomatoes and tuna and red pepper flakes if desired; simmer for 5 minutes. Add black olives.
- Toss with pasta and divide among 6 plates. Sprinkle with basil and serve.
