Save Recipe Print
Homemade BBQ Potato Chips with Smoked Paprika
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 300 degrees F.

Place chips on an oven tray and bake for about 5 minutes until they are hot and they begin to release their oil.

While chips are in the oven mix together the paprika, garlic powder, sugar and salt.

When the chips are hot, sprinkle the spice mixture over them and carefully toss to season all of the chips. (Be careful of the hot tray.)

Serve warm or at room temperature.

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Homemade BBQ Sauce

Recipe courtesy of Ree Drummond

Homemade Pita Chips

Recipe courtesy of The Neelys

Homemade Potato Chips

Recipe courtesy of The Neelys

Homemade Potato Chips

Recipe courtesy of Paula Deen

BBQ Potato Chips

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Latest Stories