Recipe courtesy of Gale Gand
Show: Sweet Dreams
Episode: Family Favorites
Save Recipe Print
Myrna's Hungarian Pecan Cookies
Yield:
About 4 dozen small cookies
Yield:
About 4 dozen small cookies

Ingredients

Directions

Preheat oven to 350 degrees.

Lightly grease 2 baking sheets. In the bowl of a mixer, combine the butter and vanilla. Add 1/2 cup of the sugar, then slowly add the flour and pecans and mix just until combined. Use your hands to roll the dough into balls about 3/4-inch in diameter, and arrange them on the baking sheets. Bake 15 to 20 minutes, until golden brown. Meanwhile, spread the remaining confectioners' sugar out on a plate. When the cookies are done, remove from the oven, let cool 3 to 5 minutes, and then roll each cookie in the sugar until coated, letting each rest in the sugar for a minute to absorb it. Let cool completely on wire racks, then store in airtight containers.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

IDEAS YOU'LL LOVE

Raisin Pecan Oatmeal Cookies

Recipe courtesy of Ina Garten

Pecan Pie

Recipe courtesy of Ree Drummond

Sugar Cookies

Recipe courtesy of Alton Brown

Banana Bread with Pecans

Recipe courtesy of Tyler Florence

Shortbread Cookies

Recipe courtesy of Ina Garten

Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Brownie Cookies

Recipe courtesy of Ree Drummond

Love and Kisses Cookies

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword