Recipe courtesy of Nigella Lawson
Episode: Entertaining
Save Recipe Print
Beans Wrapped in Prosciutto
Total:
12 min
Prep:
2 min
Inactive:
5 min
Cook:
5 min
Yield:
6 servings
Level:
Easy
Total:
12 min
Prep:
2 min
Inactive:
5 min
Cook:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

One doesn't want to wade too deep into canape land, but I would feel I was doing less than my duty if I didn't faithfully report my other most-relied-upon-starter-stand-in: beans wrapped in prosciutto. I saw these little bundles of green beans tied around the middle with Parma ham in an Italian delicatessen and went straight back home and made my own.

Top and tail some green beans and cook them in boiling salted water. Remember that the beans need decent cooking, not mere dunking in hot water. Drain them, wait for them to cool, dip them in balsamic vinegar, then cut raggedy thin slices of Parma ham in strips and tie them round the bean-bundles.

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Fig and Prosciutto Crostata

Recipe courtesy of Sandra Lee

Fig, Ricotta and Prosciutto Pizzette

Recipe courtesy of Aida Mollenkamp

Garlicky Green Beans

Recipe courtesy of Sandra Lee

Slow-Cooked Ham and Beans

Recipe courtesy of Food Network Kitchen

Turkey and Black Bean Empanadas

Recipe courtesy of Robin Miller

Green Beans with Apple Cider

Recipe courtesy of Rachael Ray

Green Bean with Grainy Mustard and Pecans

Recipe courtesy of Melissa d'Arabian

Tangy Almond Garlic String Beans

Recipe courtesy of Dave Lieberman

Browse Reviews By Keyword

          Latest Stories