Recipe courtesy of Ari Nieminen
Episode: In Food Today
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Level:
Easy

Ingredients

Directions

Saute onions. Add the mushrooms and cook until they give up their liquid. Let the mixture reduce and add white wine. Then add the sour cream, the Parmesan cheese and the cream. Lastly, add the chives, nutmeg, fennel and the salt and pepper;

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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