Recipe courtesy of Curtis Aikens

Orange Muffins

Name: Orange Muffins
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 6 muffins
Ingredients: 3/4 cup cooking oil; 1 cup sugar; 2 eggs; 1 1/2 cups flour; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon vanilla; 1/4 cup fresh orange juice; 2 tablespoons grated orange rind

Getting reviews...

Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 6 muffins

Save Recipe

Ingredients

3/4 cup cooking oil

1 cup sugar

2 eggs

1 1/2 cups flour

1 teaspoon salt

1 teaspoon baking soda

1 teaspoon vanilla

1/4 cup fresh orange juice

2 tablespoons grated orange rind

Directions

Combine oil, sugar and eggs. Mix well. Add remaining ingredients. Blend, do not over mix. Pour into greased muffin pan. Bake at 350 degrees for 10 to 15 minutes.
TIP:
RED ORANGES
Use blood oranges in your favorite recipes as you would regular oranges. Taste for sweetness, you may have to add a bit more sugar in some recipes.