Edible Ornaments

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  • Level: Easy
  • Total: 40 min
  • Prep: 20 min
  • Inactive: 20 min
  • Yield: 10 servings
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2 cups confectioners' sugar

2 teaspoons meringue powder

4 tablespoons water

Candy (recommended: peppermints, lifesavers, M and M's, gum drops, etc.)


  1. In a large bowl whisk together sugar, meringue powder and water. Using the icing as "glue," create a circle with candy to create a wreath. Decorate as you like with the candies. Allow to dry. When ready add a ribbon to each ornament.