Recipe courtesy of The Neelys
Recipe courtesy of The Neelys
Watch how to make this recipe.
Neely's Quick Bread
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- Level: Easy
- Total: 55 min
- Prep: 10 min
- Cook: 45 min
- Yield: 4 to 6 servings
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- Level: Easy
- Total: 55 min
- Prep: 10 min
- Cook: 45 min
- Yield: 4 to 6 servings
Ingredients
Directions
- Preheat the oven to 350 degrees F. Grease and flour a loaf pan.
- Mix together flour, ground mustard, salt, baking soda, baking powder, and cayenne into a large bowl.
- In a separate bowl whisk together egg, vegetable oil and beer and stir the batter until it is just combined.
- Add the wet ingredients to the dry. Mix in the cheese and thyme. Pour the batter into the pan and bake for 45 minutes.
- Let cool on a wire rack.
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