Next Up

Must-Try Ice Cream Mash-Ups

Food Network Magazine turned vanilla ice cream into over a dozen cool new flavors.

Scroll For More Photos
1 / 14

How to Make a Mash-Up

1 - Let 1 pint vanilla ice cream soften slightly at room temperature. Scoop into a large bowl.

2 - Chop any larger mix-ins, then add all mix-ins to the bowl. Stir and mash until combined.

3 - Transfer to a resealable container and freeze until firm, at least 30 minutes.

More photos after this Ad

2 / 14

Peanut Butter-Filled Pretzels and Chocolate

More photos after this Ad

3 / 14

Freeze-Dried Raspberries and Lemon Curd

More photos after this Ad

4 / 14

Brownie and Caramel Corn

More photos after this Ad

5 / 14

Banana, Chocolate-Hazelnut Spread and Corn Flakes

More photos after this Ad

6 / 14

Cheddar-Flavored Crackers and Apple Pie Filling

More photos after this Ad

7 / 14

Ladyfingers Soaked in Espresso and Chocolate-Covered Toffee Bits

More photos after this Ad

8 / 14

Blueberries and Oatmeal Cookies

More photos after this Ad

9 / 14

Honey and Pistachios

More photos after this Ad

10 / 14

Cherry Cordials and Puffed Chocolate Cereal

More photos after this Ad

11 / 14

Cinnamon Cereal and Strawberry Jam

More photos after this Ad

12 / 14

Peaches Pureed with Bourbon and Smoked Almonds

More photos after this Ad

13 / 14

Thick-Cut Potato Chips and Malt Balls

More photos after this Ad

14 / 14

Fudge and Toasted Coconut

Next Up

We Recommend