Pineapple Chicken Salad with Pecans
This easy homemade salad is both nutritious and versatile, with protein-rich canned chicken, flavorful pineapple and water chestnuts delivering delicious flavor and perfect texture.
Recipe courtesy of
Kelsey Nixon
- Total:
- 15 min
- Active:
- 15 min
- Yield:
- 4-6 Servings
- Level:
- None
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 260
- Total Fat
- 17 grams
- Saturated Fat
- 2.5 grams
- Cholesterol
- 50 milligrams
- Sodium
- 270 milligrams
- Carbohydrates
- 11 grams
- Dietary Fiber
- 3 grams
- Protein
- 17 grams
- Sugar
- 8 grams
Ingredients
Directions
In a small bowl, mix together the mayonnaise, sour cream, and paprika until combined. In a separate mixing bowl, combine the chicken, pineapple, water chestnuts, celery, red onion, pecans, and parsley. Fold in the dressing, tossing to fully coat. Season to taste with salt and pepper. Chill completely before serving.
Sponsor recipe courtesy of Kelsey Nixon for Cans Get You Cooking®
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