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Recipe courtesy of The Kitchen

Show: The Kitchen

Episode: Celebrate Good Times

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Total:: 10 min
Active:: 10 min

Yield:: 1 serving (3 sliders)

Level:: Easy

Ingredients

Olive oil, for the pan
1 cup thinly sliced portobello mushrooms (thin strips)
1/4 cup barbecue sauce
3 slider rolls
1/2 cup shredded cheese

Directions

Add a little olive oil to a saute pan and set over medium heat. Cook the mushroom strips in the pan until wilted and caramelized, about 5 minutes. Add the barbecue sauce and stir to coat in the sauce. Divide the mushrooms among the slider rolls and top with the shredded cheese.

My Private Notes

Name: Pulled Mushroom Sliders
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 1 serving (3 sliders)
Ingredients: Olive oil, for the pan; 1 cup thinly sliced portobello mushrooms (thin strips); 1/4 cup barbecue sauce; 3 slider rolls; 1/2 cup shredded cheese