Absolutely Fabulous Frise-Easy Salad

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8 ounce goat cheese log, rolled in herbs

6 to 7 cups frisee lettuce, 3 bundles, trimmed

1/4 European or seedless cucumber, halved lengthwise, then thinly sliced

3 tablespoons chopped or snipped chives

16 grape tomatoes

1/2 cup shelled pistachio nuts or sliced almonds

1/4 red onion, sliced

2 to 3 tablespoons chopped tarragon leaves

1 small shallot, minced

1 tablespoon white wine vinegar

1/4 lemon, juiced, about 2 teaspoons

1/4 cup extra-virgin olive oil

Salt and pepper