Save Recipe Print
Apple, Potato and Onion Hash
Total:
42 min
Prep:
10 min
Inactive:
10 min
Cook:
22 min
Level:
Easy
Total:
42 min
Prep:
10 min
Inactive:
10 min
Cook:
22 min
Level:
Easy

Ingredients

Directions

Prick potatoes several times each with a fork and microwave on high for 10 to 12 minutes. Cool potatoes until you can handle them and chop.

Heat a medium nonstick skillet over medium-high heat with extra-virgin olive oil and butter. Add apples and onions and cook 5 minutes, add potatoes and season with salt and pepper, to taste. Crisp and brown the potatoes with apples and onions 5 minutes more, then serve.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Potatoes and Onions

Recipe courtesy of Rachael Ray

Radish, Apple and Onion Salad

Recipe courtesy of Rachael Ray

Sliced Steaks with Sauerbraten, Onion Hash Browns, Spiced Red Cabbage

Recipe courtesy of Rachael Ray

Quick Pickled Onions and Apples

Recipe courtesy of Rachael Ray

Adirondack Bacon BBQ Chicken, Apples and Onions

Recipe courtesy of Rachael Ray

Knocks and Chops: Knockwurst with Spiced Sauerkraut and Smoked Pork Chops with Bacon, Apple and Onion

Recipe courtesy of Rachael Ray

Three-Pepper and Onion Spaghetti

Recipe courtesy of Rachael Ray

Lime and Green Onion Rice

Recipe courtesy of Rachael Ray

Beef Crostini with Caramelized Onion Marmalade

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Latest Stories