Green Onion Hash Brown Potatoes

Name: Green Onion Hash Brown Potatoes
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 3 to 4 servings
Cuisine: american
Ingredients: 2 or 3 large leftover baked potatoes; 1 tablespoon vegetable oil; 2 tablespoons butter; 5 scallions, finely chopped, whites and greens; Salt and pepper or steak seasoning blend

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Level: Easy
Total: 15 min

Prep: 5 min
Cook: 10 min

Yield: 3 to 4 servings

Level: Easy
Total: 15 min

Prep: 5 min
Cook: 10 min

Yield: 3 to 4 servings

Ingredients

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2 or 3 large leftover baked potatoes

1 tablespoon vegetable oil

2 tablespoons butter

5 scallions, finely chopped, whites and greens

Salt and pepper or steak seasoning blend

Directions

Scoop cooked potatoes from shells and coarsely chop. Heat a medium nonstick skillet over moderate heat. Add oil and butter to the pan. When butter melts into the oil, add green onions and cook 1 minute. Add potatoes and cook, turning occasionally, until potatoes are crusted and golden and onions begin to brown at edges.