Recipe courtesy of Rachael Ray

Iceberg Lettuce Chopped Salad with "French" Dressing

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 6 servings
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Ingredients

Dressing:

Directions

  1. Combine lettuce and chopped veggies in salad bowl.
  2. Add all of the dressing ingredients into a blender. Put the top in place and blend on high until dressing is combined. Pour dressing over salad and toss. Adjust salt and pepper, to your taste.

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