Recipe courtesy of Manana Garage

Mananatini

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  • Level: Easy
  • Yield: 1 drink
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Ingredients

Ginger Beer:

Sour Mix:

Directions

  1. Shake well then strain.

Ginger Beer:

  1. Combine all ingredients, stir well and place in a large container. Seal tightly and leave at room temperature for 24 hours or more. Strain and refrigerate until completely chilled.

Sour Mix:

  1. Combine all ingredients and mix well.
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