17 ounces crushed ice
1 1/2 ounces raspberries
1 1/2 ounces pineapple chunks
1/2 orange, sectioned and frozen
1/2 ounce orange juice concentrate
1/2 ounce raspberry juice
Fusion Boosters (ginseng, bee pollen, multivitimin, ginko biloba, lecithin, and/or soy protein)
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Frozen Fusion Yogurt Cafe, Greensburg, PA
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