Recipe courtesy of Robert Duvall

Robert Duvall's Crabcake Recipe

Save Recipe
  • Level: Easy
Share This Recipe

Ingredients

1 pound jumbo lump crabmeat

2 tablespoons mayonnaise

1/2 teaspoon salt

1/2 teaspoon dried mustard

1/2 teaspoon cayenne pepper

1/2 teaspoon Worcestershire sauce

2 lightly beaten eggs

1/2 small onion, finely chopped

17 saltine crackers, finely chopped

1/3 cup corn oil

Directions

  1. Preheat oven to 350 degrees. Mix all ingredients gently, without breaking up crabmeat. Roll into small rounds and pan fry in oil. Heat through in oven. Serve with favorite accompaniment.;