Recipe courtesy of Sandra Lee
Save Recipe Print
Beef Stew with Chocolate
Total:
6 hr 5 min
Prep:
5 min
Cook:
6 hr
Yield:
6 servings
Level:
Easy
Total:
6 hr 5 min
Prep:
5 min
Cook:
6 hr
Yield:
6 servings
Level:
Easy

Ingredients

Directions

In a large bowl combine beef stew meat, salt, pepper and flour. Toss until beef is well coated.

Heat the canola in a large saute pan over high heat. Add seasoned beef and sear on all sides until brown and caramelized. Remove to a plate and set aside.

Combine seared beef, carrots, mushrooms, potatoes and tomatoes in a 4-quart slow cooker.

In a medium bowl, stir together grated chocolate, garlic, meatloaf packet, beef broth, and red wine. Pour into slow cooker and sprinkle the leeks over the top. Cover and cook on HIGH setting for 4 to 6 hours.

Adjust seasoning with salt and pepper. Serve hot.

More from:

Potluck Parties

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

IDEAS YOU'LL LOVE

Old-Fashioned Beef Stew with Mushrooms

Recipe courtesy of Dickson's Farmstand Meats

Beef Stew

Recipe courtesy of Food Network Kitchen

Beef Stew with Root Vegetables

Recipe courtesy of Ree Drummond

Beef Stew

Recipe courtesy of Food Network Kitchen

Beef Stew

Recipe courtesy of Katie Lee

Parker's Beef Stew

Recipe courtesy of Ina Garten

The Ultimate Beef Stew

Recipe courtesy of Tyler Florence

Good Eats Beef Stew

Recipe courtesy of Alton Brown

Burgundy Beef Stew

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword