- Level: Easy
- Total: 10 min
- Prep: 2 min
- Cook: 8 min
- Yield: 6 servings
Ingredients
3 3/4 cups water
1/4 teaspoon salt
1 (8.8-ounce) package quick cooking polenta
1/4 cup grated Parmesan
2 teaspoon dried thyme
1/4 cup white chocolate chips
Directions
- In a large saucepan combine water and salt. Bring to a boil.
- Turn down the heat to low and add polenta in a slow steady stream, whisking constantly. When polenta is incorporated switch to a wooden spoon and continue stirring until thick.
- When mixture is thickened remove from heat and stir in and cheese, thyme and white chocolate.
