White Chocolate Polenta

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  • Level: Easy
  • Total: 10 min
  • Prep: 2 min
  • Cook: 8 min
  • Yield: 6 servings
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3 3/4 cups water

1/4 teaspoon salt

1 (8.8-ounce) package quick cooking polenta

1/4 cup grated Parmesan

2 teaspoon dried thyme

1/4 cup white chocolate chips


  1. In a large saucepan combine water and salt. Bring to a boil.
  2. Turn down the heat to low and add polenta in a slow steady stream, whisking constantly. When polenta is incorporated switch to a wooden spoon and continue stirring until thick.
  3. When mixture is thickened remove from heat and stir in and cheese, thyme and white chocolate.