Venetian Coffee
- Level: Easy
- Total: 7 min
- Prep: 2 min
- Cook: 5 min
- Yield: 1 serving
Ingredients
1 shot amaretto (recommended: Disaronno)
1 shot sambuca
Vanilla-flavored coffee*
Pressurized whipped cream (recommended: Ready Whip)
Directions
- Pour amaretto and sambuca into a footed, glass coffee mug. Fill mug with coffee and top with whipped cream.
- *Semi-Homemaker's Tip: To make flavored coffee, add a teaspoon of flavored extract to your coffee grounds before brewing.
