Kona Coffee-tini

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
Save Recipe

Ingredients

2 shots blended vanilla macadamia iced coffee (recommended: Royal Kona)

1 shot coconut rum (recommended: Bacardi)

Ice

Directions

  1. Combine iced coffee and rum in a cocktail shaker filled with ice. Shake vigorously until frost forms on shaker. Pour into chilled martini glass.

3-in-1 Sugar Cookies

Hot Buttered Rum

Coconut Macaroons

Penne With Vodka Sauce

Penne alla Vodka

Puerto Rican Coconut Milk-Rum Christmas Drink: Coquito

Rum Punch