Kona Coffee-tini

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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2 shots blended vanilla macadamia iced coffee (recommended: Royal Kona)

1 shot coconut rum (recommended: Bacardi)



  1. Combine iced coffee and rum in a cocktail shaker filled with ice. Shake vigorously until frost forms on shaker. Pour into chilled martini glass.

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