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Ina-Tini

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  • Yield: 1 drink
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Ingredients

10 to 14 fresh raspberries

1-ounce freshly squeezed lime juice

3 ounces ice cold water

1/2-ounce simple syrup (see note), or to taste

2 ounces orange flavored vodka

1/2-ounce Triple Sec

Lime slice, for garnish

Directions

  1. Chill a martini glass.
  2. Place the raspberries, lime juice, water and simple syrup in a blender and pulse until smooth.
  3. Place the vodka, raspberry sauce and Triple Sec in a cocktail shaker filled with ice and shake until cold. Stain into a chilled martini glass and garnish with a lime slice.

Cook’s Note

To make simple syrup, place equal amounts of water and superfine sugar in a bottle and shake until the sugar is dissolved.