Butter-Rum Coffee

  • Level: Easy
  • Total: 2 min
  • Prep: 2 min
  • Yield: 1 serving
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Ingredients

1 shot butterscotch schnapps

1 shot vanilla rum

1/2 shot Irish Cream

Coffee

Whipped topping

Directions

  1. To a coffee mug add butterscotch schnapps, rum, Irish cream and coffee. Top with whipped topping. Serve.
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