Recipe courtesy of Michele Urvater

Second Time Around Veal Stew "Normandy Style"

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  • Level: Easy
  • Total: 35 min
  • Prep: 15 min
  • Cook: 20 min
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Ingredients

Directions

  1. Saute apple in butter until almost tender. Add the apple cider and reduce until almost entirely absorbed by the apples. Add the veal stew and cream and bring to a simmer. Set the cucumbers on the top, cover and steam for a minute or so just to heat through. Adjust the seasoning.
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