Skewered Chicken: Anticuchos de Pollo

Save Recipe
  • Total: 1 hr 20 min
  • Prep: 1 hr 10 min
  • Cook: 10 min
  • Yield: 4 servings
Share This Recipe


10 individual chicken tenderloins

1/4 cup chopped cilantro

1/4 cup chopped parsley

1 tablespoon sliced lemon rind

1 tablespoon chopped garlic

1/4 cup olive oil

10 wooden bamboo skewers


  1. In a mixing bowl combine the chicken with all the other ingredients and be sure to toss it all thoroughly. Marinate for 1 hour.
  2. Place the tenders on the skewers. On hot grill cook skewers for 4 minutes on each side.

Tinga de Pollo (Chicken Hash)

Dominican Chicken Lollipops: Chicharron de Pollo

Mixto de Pollo

Spiced Skewered Chicken

Chicken-Stuf't Potato Puffs: Rellenos de Papa con Pollo

Pollo Con Mole De Jefe

Lemon Fried Chicken: "Pollo Fritto"

Pollo alla Cacciatora (Chicken Cacciatore)