Smoked Sausage Macaroni and Cheese

Name: Smoked Sausage Macaroni and Cheese
Yield: 4 to 6 servings
Ingredients: 1/2 cup milk; 1 1/2 cup shredded Cheddar cheese; 1 cup Hidden Valley® Original Ranch Dressing; 1 package (10 ounces) spiral noodles or elbow macaroni; 1 package (12 ounces) mini smoked sausages, cooked

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Yield: 4 to 6 servings

Yield: 4 to 6 servings

Ingredients

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1/2 cup milk

1 1/2 cup shredded Cheddar cheese

1 cup Hidden Valley® Original Ranch Dressing

1 package (10 ounces) spiral noodles or elbow macaroni

1 package (12 ounces) mini smoked sausages, cooked

Directions

Cook the pasta according to the package directions and drain.
In a large saucepan or heavy pot, over a medium low heat, add the cheese, dressing, and milk, and stir until the cheese has melted
and is bubbly. Add the pasta and sausage and stir until well coated. Serve immediately.