Recipe courtesy of Sonny Bryan's Smokehouse

Sonny's Onion Rings

Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

4 pounds white colossal onions, peeled

2 eggs, beaten

1 quart whole milk

1 can beer

5 1/2 cups all-purpose flour

2 tablespoons baking powder

Directions

  1. Crosscut onions into 1/2-inch rings, discarding onion hearts. In separate container combine eggs, milk, and beer. Mix flour and baking powder thoroughly in separate container. Soak onions in milk mixture and coat onions in flour. This step is repeated a second time, and may be done a third time to insure that the entire onion is dusted with flour mixture. Fry onions in a deep-fryer until golden brown.
Onion Marmalade
PREMIUM
Justin Devillier

Onion Marmalade

5m Easy 83%
CLASS
Veggie Dinner Strata
PREMIUM
Catherine McCord

Veggie Dinner Strata

26m Easy 99%
CLASS
Bacon & Onion Dip
PREMIUM
Giada De Laurentiis

Bacon & Onion Dip

10m Easy 99%
CLASS
French Onion Soup Burgers
PREMIUM
24m Easy 98%
CLASS