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Recipe courtesy of Michele Urvater

Show: Cooking Monday-Friday

Episode: M-F Solo Mio

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Total:: 50 min
Prep:: 10 min
Cook:: 40 min

Level:: Easy

Ingredients

2 cups chicken broth
1 cup tomato or vegetable juice
1/4 cup long grain rice
1/2 boneless chicken breast, cooked and cut into 1/2 inch dice
Green onion, thinly sliced

Directions

Bring broth, juice and rice to a boil and simmer for 15 minutes. Add cooked chicken and simmer 5 minutes longer. Ladle out and garnish with green onion.

My Private Notes

Name: Soup with Carrot and Chicken
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H40M0.000S
Total time: P0Y0M0DT0H50M0.000S
Ingredients: 2 cups chicken broth; 1 cup tomato or vegetable juice; 1/4 cup long grain rice; 1/2 boneless chicken breast, cooked and cut into 1/2 inch dice; Green onion, thinly sliced

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Soup with Carrot and Chicken

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My Private Notes

Meatball Marsala

Meatball Marsala 00:53

Sheet Pan Brownie-Cookie Bars 01:15

How to Make Basil Pesto 03:48

Sheet Pan Caprese Chicken 00:34

Pineapple Cupcake Cake 00:32

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