Soup with Carrot and Chicken

Recipe courtesy of Michele Urvater

Show: Cooking Monday-Friday

Episode: M-F Solo Mio

Soup with Carrot and Chicken

Name: Soup with Carrot and Chicken
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H40M0.000S
Total time: P0Y0M0DT0H50M0.000S
Ingredients: 2 cups chicken broth; 1 cup tomato or vegetable juice; 1/4 cup long grain rice; 1/2 boneless chicken breast, cooked and cut into 1/2 inch dice; Green onion, thinly sliced

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Level: Easy
Total: 50 min

Prep: 10 min
Cook: 40 min

Level: Easy
Total: 50 min

Prep: 10 min
Cook: 40 min

Ingredients

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2 cups chicken broth

1 cup tomato or vegetable juice

1/4 cup long grain rice

1/2 boneless chicken breast, cooked and cut into 1/2 inch dice

Green onion, thinly sliced

Directions

Bring broth, juice and rice to a boil and simmer for 15 minutes. Add cooked chicken and simmer 5 minutes longer. Ladle out and garnish with green onion.

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Show: Cooking Monday-Friday

Episode: M-F Solo Mio

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Soup with Carrot and Chicken

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