Ingredients
1/2 cup sesame paste
1 cup water
Juice of 2 lemons
4 chopped garlic cloves
1 teaspoon ground cumin
Directions
- Place sesame paste in the bowl of a food processor with 1 cup water, lemon juice, garlic and ground cumin. Pulse to combine, then process until the mixture has the consistency of thick cream. Transfer to a bowl and add salt to taste.
