Recipe courtesy of Alie Ward and Georgia Hardstark
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2 drinks

Ingredients

Directions

In a blender, add the tomato, booze and spices; blend until smooth. 

Pour over ice into a frosty Mason jar and garnish by placing a large piece of jerky in the glass. 

Cook's Note

To infuse tequila with jerky flavor, soak the jerky in the liquor for at least an hour, though several days is best.

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