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Recipe courtesy of Bobby Flay

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Tomato Cocktail Sauce (01:57)

Total:: 35 min
Prep:: 15 min
Cook:: 20 min

Yield:: approximately 1 1/2 cups

Level:: Easy

Ingredients

6 plum tomatoes or 4 beefsteak tomatoes, halved
Olive oil
Salt and freshly ground black pepper
1 teaspoon honey
1 chipotle in adobo or 1 tablespoon chipotle hot sauce
3 heaping tablespoons prepared horseradish
Dash Worcestershire sauce
Juice of 1/2 lime
Chopped cilantro leaves
Grilled large shrimp

Directions

Watch how to make this recipe.

Heat grill to high.

Brush tomatoes with oil and season with salt and pepper. Grill until slightly charred and soft. Place tomatoes, honey, chipotle, horseradish, Worcestershire, lime juice, cilantro, salt and pepper and a touch of olive oil in food processor and process until slightly smooth. Serve with shrimp.

My Private Notes

Name: Smoky Grilled Tomato Cocktail Sauce
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: approximately 1 1/2 cups
Cuisine: american
Ingredients: 6 plum tomatoes or 4 beefsteak tomatoes, halved; Olive oil; Salt and freshly ground black pepper; 1 teaspoon honey; 1 chipotle in adobo or 1 tablespoon chipotle hot sauce; 3 heaping tablespoons prepared horseradish; Dash Worcestershire sauce; Juice of 1/2 lime; Chopped cilantro leaves; Grilled large shrimp