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Recipe courtesy of Bobby Flay

Smoky Grilled Tomato Cocktail Sauce

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  • Level: Easy
  • Total: 35 min
  • Prep: 15 min
  • Cook: 20 min
  • Yield: approximately 1 1/2 cups
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  1. Heat grill to high.
  2. Brush tomatoes with oil and season with salt and pepper. Grill until slightly charred and soft. Place tomatoes, honey, chipotle, horseradish, Worcestershire, lime juice, cilantro, salt and pepper and a touch of olive oil in food processor and process until slightly smooth. Serve with shrimp.

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