Turkey Green Bean Chili with Cheesy Corn Fritters
- Total:
- 55 min
- Prep:
- 30 min
- Cook:
- 25 min
- Yield:
- 6 Servings
Ingredients
Chili:
Cheesy Corn Fritters:
Directions
Chili:
Heat oil in large saucepan over medium heat. Cook onion, bell pepper, and garlic about 5 minutes or until vegetables are tender-crisp. Stir in turkey, tomatoes, water, and cumin. Bring to a boil; reduce heat. Simmer, uncovered,15 minutes, stirring occasionally. Stir in green beans. Serve with Cheesy Corn Fritters.
Cheesy Corn Fritters:
Combine muffin mix, egg, milk, corn, and cheese in a large bowl. Heat oil in a very large skillet over medium heat. For each fritter, pour about 3 tablespoons batter into hot skillet. Cook 4 minutes or until golden brown, turning once.*
*Note: Keep cooked fritters warm in a 200°F oven while cooking the remaining fritters.
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