Turkey Taco Mac

  • Level: Easy
  • Total: 1 hr 15 min
  • Prep: 10 min
  • Inactive: 5 min
  • Cook: 1 hr
  • Yield: 6 servings
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Ingredients

1 pound ground turkey

1 (14-ounce) package macaroni and cheese dinner with 4-cheese sauce (recommended: Kraft Deluxe)

1 (4-ounce) jar pimentos

1 cup frozen corn, thawed

1 cup tortilla chips

1/4 cup preshredded Mexican style Cheddar

Directions

  1. Preheat oven to 350 degrees F.
  2. Brown ground turkey in a large skillet over medium-high heat; set aside.
  3. Cook macaroni and cheese according to directions on package.
  4. In a large bowl, stir to combine macaroni and cheese, cooked ground turkey, pimentos and corn and transfer to 3-quart casserole dish. Crumble tortilla chips over top and sprinkle with Cheddar cheese. Place in oven and bake for 30 minutes.
  5. Remove from oven and let cool for 5 minutes before serving.

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