Recipe courtesy of Michele Urvater
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Total:
30 min
Prep:
30 min
Yield:
3 to 4 servings
Level:
Easy

Ingredients

Directions

In a food processor puree tuna fish with anchovies, capers, lemon juice and mayonnaise. Season to taste with salt and red pepper. Fold dressing with turkey and parsley. Serve over lettuce with tomato wedges. Garnish with capers.

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Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

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