Recipe courtesy of Valerie Bertinelli
Episode: Kitchen Cousins
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Valerie's Cheesy Salami Pie
Total:
50 min
Active:
10 min
Yield:
8 to 12 servings
Level:
Easy
Total:
50 min
Active:
10 min
Yield:
8 to 12 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 350 degrees F.

Pat the crescent roll dough into the bottom of a 9-by-13-inch casserole dish.

In a large bowl, mix together the salami, mozzarella, Parmesan and eggs. Pat the mixture into the crescent roll dough.

Bake until golden brown, 30 to 40 minutes.

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