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Recipe courtesy of Valerie Bertinelli
Valerie's Cheesy Salami Pie
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- Level: Easy
- Total: 50 min
- Active: 10 min
- Yield: 8 to 12 servings
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- Level: Easy
- Total: 50 min
- Active: 10 min
- Yield: 8 to 12 servings
Ingredients
Directions
- Preheat the oven to 350 degrees F.
- Pat the crescent roll dough into the bottom of a 9-by-13-inch casserole dish.
- In a large bowl, mix together the salami, mozzarella, Parmesan and eggs. Pat the mixture into the crescent roll dough.
- Bake until golden brown, 30 to 40 minutes.
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