Vanilla transforms simple French toast into delicious French toast!
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 3 servings
Share This Recipe
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 3 servings
Ingredients
Directions
- Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl. Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.
- ©2012 ACH Food Companies, Inc. Spice Islands is a registered trademark of ACH Food Companies, Inc.
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