Recipe courtesy of Gale Gand

Wacky Cake

Name: Wacky Cake
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H35M0.000S
Total time: P0Y0M0DT0H50M0.000S
Yield: 16 servings
Cuisine: american
Ingredients: 1 1/2 cups flour; 3 tablespoons Dutch process cocoa powder; 1/2 teaspoon salt; 1 cup sugar; 1 teaspoon baking soda; 2 teaspoons vanilla; 1 teaspoon white vinegar; 6 tablespoons vegetable oil; 1 cup cold water

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Level: Easy
Total: 50 min

Prep: 15 min
Cook: 35 min

Yield: 16 servings

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Ingredients

1 1/2 cups flour

3 tablespoons Dutch process cocoa powder

1/2 teaspoon salt

1 cup sugar

1 teaspoon baking soda

2 teaspoons vanilla

1 teaspoon white vinegar

6 tablespoons vegetable oil

1 cup cold water

Directions

Preheat 350 degrees F.
Place the dry ingredients in a bowl. Make 3 small holes in the mixture. Pour the vanilla in one hole, the vinegar in another and vegetable oil in another. Pour water over the top and mix. Pour into a lightly greased 8 by 8 inch pan. Bake for 30 to 35 minutes.