Recipe courtesy of Robbins Wolfe Eventeurs
Episode: Airport Bash
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Total:
40 min
Prep:
30 min
Cook:
10 min
Yield:
10 bundles
Level:
Intermediate

Ingredients

Directions

Season zucchini slices with salt and pepper. Rub zucchini slices with olive oil and grill on both sides. Separate the goat cheese into 10 equal balls. Take 2 zucchini slices and lay 1 on top of the other to form a plus sign. Place goat cheese ball in center of the zucchini slices and fold the ends over the top of the ball. Tie the bundle with a chive. Repeat steps with the remaining zucchini and goat cheese. Toss the baby lettuce with your vinaigrette. Serve the zucchini on the bed of baby lettuce.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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