Recipe courtesy of Robbins Wolfe Eventeurs
Zucchini Goat Cheese Bundles
- Level: Intermediate
- Total: 40 min
- Prep: 30 min
- Cook: 10 min
- Yield: 10 bundles
- Level: Intermediate
- Total: 40 min
- Prep: 30 min
- Cook: 10 min
- Yield: 10 bundles
Ingredients
10 slices zucchini, cut lengthwise
Salt and freshly ground black pepper
2 tablespoons olive oil
8 ounces goat cheese
Chives, blanched
Baby lettuce
Vinaigrette of your choice
Directions
- Season zucchini slices with salt and pepper. Rub zucchini slices with olive oil and grill on both sides. Separate the goat cheese into 10 equal balls. Take 2 zucchini slices and lay 1 on top of the other to form a plus sign. Place goat cheese ball in center of the zucchini slices and fold the ends over the top of the ball. Tie the bundle with a chive. Repeat steps with the remaining zucchini and goat cheese. Toss the baby lettuce with your vinaigrette. Serve the zucchini on the bed of baby lettuce.
