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Showing 211 - 220 of 332 results for apricot recipes
Fake It 'Til You Bake It
Episode
| From:
Mary Makes It Easy
Whether you're a newbie baker or a pro who wants to take it easy, Mary Berg has recipe hacks to raise your baking game. Mary's Chocolate Chip Cookie Cupcakes feature a sneaky surprise center thanks to a roll of cookie dough from the refrigerator aisle, and store-bought pie crust is the perfect texture for Blondie Pie with apricot jam filling. Hummingbird Cake is an impressive dessert that tastes as if carrot cake and banana bread had a baby. Mary jazzes it up with canned pineapple, cream cheese peanut butter frosting and crunchy Peanut Butter Feuilletine-like topping made from breakfast cereal.
Chicken Apricot Panini
Video
| 03:06
Ree Drummond makes an easy sandwich to keep her going in the kitchen.
Five-Spice Turkey with Sweet and Sour Glaze
Video
| 03:55
Molly Yeh infuses this holiday bird with wonderful, warming Chinese-inspired spices and finishes with a glossy sheen from the sweet and sticky glaze.
Simply Greek
Episode
| From:
Semi-Homemade Cooking
Sandra is bringing a taste of Greece right to her very own kitchen, but she’ll show you how to make it quick and super simple. The flavors of the Mediterranean are so bold your family will go nuts over her recipes. You’ll love how easy the recipes are to prepare. First on the menu are Hot and Sticky Wings, with a fruity apricot, pineapple, and jalapeno sauce.Then a Greek favorite, Spinach Souffle-Phyllo Cups, that are so flaky and so savory. There is also a light, Mediterranean favorite, Warm Greek Garden Olives. Next up, Sandra’s Pork Kebobs with Red Grape Sauce are a snap to make, and it’s a double dose at cocktail time. Sandra is mixing up a Santor-tini and a Mykonos Martini.
Nancy's Stuffed Turkey Breast
Video
| 05:00
Nancy Fuller adds apricots, dates and pecans to the traditional stuffing for her roasted turkey breast.
Apricot-Plum Galette with Cream Cheese and Pistachios
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 1 hour 45 minutes
