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Ree's Potato Nachos

Video | 03:00
Ree Drummond shakes up regular nachos by making potato chips as the base for a fun mash-up.

BLD

Recipe | Courtesy of Rachael Ray
Total Time:
25 minutes

New Englander Hot Dog

Video | 03:00
Guy Fieri can't get over the hot dog topped with sweet cucumber relish, bacon and sauerkraut at Super Duper Weenie in Fairfield, Connecticut.

Instant Pot Breakfast Burrito

Video | 04:16
Using an instant pot and a silicone ice tray, Food Network Kitchen's Vivian Chan shows how to easily meal prep 12 days of delicious bacon and cheddar, chorizo pepper and onion, and egg white and spinach parm breakfast burritos.

Red, White and Blue Potatoes

Video | 01:44
Red potatoes, bacon and blue cheese are the key ingredients in Sunny Anderson's red, white and blue mashed potatoes.

BBQ Chicken Slaw

Video | 03:49
Jeff shows how to turn a bowl of slaw into an entire meal by adding chicken, vegetables and bacon.

Giant Juicy Lucy Burger

Video | 00:56
Roger Mooking makes a giant bacon-and-cheddar Juicy Lucy burger on an enormous bun with all the fixins.

Texas Baked Bean Dip

Video | 00:56
With bacon and a homemade sauce, Ree Drummond's bean dip is better than anything that comes from a can.

Creamy Pasta Puttanesca

Video | 35:23
Made with briny olives, anchovies and canned tomatoes, pasta puttanesca is the ultimate pantry dish. Tyler Florence teaches how to take this humble pasta to new heights with bacon and shrimp. A touch of cream makes it even more luxurious.

Split Pea Soup, Grilled Cheese

Video | 45:41
Bacon enriches this verdant split pea soup while fresh marjoram adds serious depth of flavor. Serve it with Tyler's ultimate grilled cheese sandwich for dunking.

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