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Skillet Lima Beans

Video | 01:16
Kardea Brown puts a fresh take on a Lowcountry side dish by adding bell peppers and tomatoes.

Torta Ahogada at Pablo's Tacos and Beer

Video | 03:43
Guy Fieri is ready to get messy while eating a never-before seen version of one of his favorite Mexican dishes at Pablo's Tacos & Beer in Indio, California.

Gochujang Miso Glazed Carrots with Yogurt Sauce

Video | 01:20
Chef Shota Nakajima combines a few of his favorite things for this refreshing, savory and slightly sweet side dish.

French Onion Fondue Dip

Video | 03:00
Geoffrey Zakarian combines two comforting favorites into one cheesy dip packed with golden brown and jammy caramelized onions.

Eddie Jackson's Pizza Bombs

Video | 03:19
Bake these cheese-stuffed, one-handed bites for game day.

Ham Club Sliders

Recipe | Courtesy of Food Network Kitchen
Total Time:
8 minutes

Whole Hog Sandwich

Video | 03:57
Guy Fieri finds out why everyone's going whole hog for a sandwich loaded with sausage, bacon and pulled pork at Chef's Touch BBQ Rig in Santa Barbara, California.

Razzle Dazzle French Toast

Video | 03:56
Jeff creates his Razzle Dazzle French Toast sandwich after visiting JAM.

Fast Coq au Vin

Recipe | Courtesy of Stuart O'Keeffe
Total Time:
1 hour 30 minutes

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