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Lobster BLTs

Video | 03:00
Ina Garten whips up a quick sauce with mayo, ketchup and pickle relish for an updated BLT with lobster and avocado.

Doughnut Grilled Cheese

Video | 02:22
Trisha Yearwood takes grilled cheese to the next level with her homemade green onion-cheddar doughnuts.

So You Got an Instant Pot. Now What?

Video | 08:16
Food Blogger Bev Weidner joins Food Network recipe developer Rick Martinez to try out a few Instant Pot recipes.

Ree's Grilled Potato Salad

Video | 04:19
Buttermilk, dill, chives and hot sauce add every kind of flavor to the creamy dressing for Ree Drummond's potato salad.

Chicken Jalapeno Popper Quesadilla

Video | 03:10
Ree Drummond whips up a quick and easy chicken quesadilla for a snack.

Boosted Butternut Squash

Video | 00:34
Jeff Mauro utilizes frozen food to whip up an easy butternut squash risotto.

Salmon Cakes

Video | 01:55
Melissa shows how wild salmon can fit in your budget with her crowd-pleasing Salmon Cakes.

Pimento Cheese Burgers

Video | 03:09
Katie Lee celebrates the 4th of July with her all-American pimento cheese burger served with spinach salad.

Shredded Kale Salad

Video | 02:51
Angie's shredded kale salad is a great alternative to the same old greens.

Nancy's Sweet Greens

Video | 02:37
Nancy dresses her green salad with a sweet and salty homemade Maple Vinaigrette.

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