It's time to barbeque - Mexican-style! As Marcela shares ideas for spicing up everything from rib-eye with buttery roasted garlic and ancho chiles to grilled tostadas paired with mexican cheese and pickled jalapeños, onions, and carrots! Throw on some grilled zucchini and bean salad and tequila drenched b-b-q peaches and you've got a mexi-grill to remember!
Huddle up your family and friends because Sandra's got a great menu and fabulous decorating ideas for throwing a tailgate party that is perfect for any kid's sporting event! Her game day menu includes "Straight Up" Deviled Eggs, Caesar Pasta Salad, Crouton Crusted Chicken Tenders with Orange Barbeque Sauce, Carrot Cake Whoopee Pies and for cocktail time, a fantastic Orange Old Fashioned.